In my humble opinion, eating al fresco makes food taste better! Being in nature brings a sense of peace, it is relaxing and de-tressing and a great way to enjoy the fresh air. It doesn't have to be a big investment of time or money to set up for dining outdoors: blankets and cushions will suffice for a simple approach to set up. For effect, why not add herbs in planters? Not only will they look great, but add good flavours when you are cooking.

Festive outdoor tablecloths always look good – I keep a collection of old throws from sofas which work really well too. I don’t fuss about matching delph; an eclectic mix gives a great relaxed vibe. And for the final flourish, I string up outdoor lights or use layers of lighting by hanging lanterns at different levels, which will look amazing in the evening. I know this all sounds like a lot but honestly, it’s a simple set up and a very relaxed vibe to enjoy your outdoor space.

Keeping it cool A large container is ideal for outdoors and these acrylic ones are superb. A great size to fit in the ice and all the drinks.

Acrylic Large Oval Drinks Pail, €49.95 + postage, meadowsandbyrne.com Chilled orange tomato soup with basil oil Adding orange juice transforms tomato soup to the next level. Ensure that the soup isn’t too thick, especially if you are using pretty vintage cups.

Parma ham & berry summer salad I love this salad: it’s easy to put together, delicious, summery and looks great! There is no stress involved and is perfect for al fresco dining.

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